Six dishes, one signature
Three from the land, three from the sea. You choose among the fresh pasta made by Pastificio Logudoro: penne, spaghetti, tagliolini, trofie and paccheri.

Meat and vegetables
smoked bacon, egg, grana padano cheese, pepper, extra virgin olive oil.
See the dish
Meat and vegetables
smoked bacon, cream, onion, tomato sauce, button mushrooms, extra virgin olive oil.
See the dish
Meat and vegetables
purpuzza (pulled pork), thyme, gravy, red wine, smoked scamorza cheese, grana padano cheese, onion, extra virgin olive oil.
See the dish
Seafood
mussels, clams, shrimps, crab, squid, fresh tomatoes, garlic, tomato sauce, basil, parsley, extra virgin olive oil.
See the dish
Seafood
cuttlefish, squid, prawns, shrimp, zucchini cream, garlic, pepper, basil, extra virgin olive oil.
See the dish
Seafood
clams, fresh tomato, bottarga, garlic, parsley, extra virgin olive oil.
See the dishPrices, portions and allergens are in each restaurant’s menu, always up to date. If you have allergies, please talk to our staff.
In Cagliari and Sassari
Cookies help us understand how the site is used and run our campaigns. You can accept or refuse: the site works either way. Privacy policy · Cookie policy · Terms and conditions